digitalise food services operations

COURSE OBJECTIVES :

- Explore trending e-business technologies and their applications in the operational and management process in the F&B sector.

- Identify Organisational needs and challenges in new technology adoption.

- Identify methods and steps to create to create technology adoption roadmap with clear policies and guidelines - Set training programs and identify communication methods and techniques

- Identify methods to secure information and sensitive data and explain the importance of information security in adopting e-business technology.

- Monitor initial usage and ensure technology is adopted appropriately in accordance with organisational procedures.

COURSE CONTENT :

  1. LU 1 - New Technologies changing the Dynamic F&B Landscape
  2. LU 2 - Organisational technology needs and requirements
  3. LU 3 - Plan Technology adoption Roadmap
  4. LU 4 - Introduce technology
  5. LU 5 - Information Security
  6. LU 6 - Monitor initial usage and ensure technology is adopted appropriately

FEES :

The course fee is $500 /pax (GST applicable). SDF subsidies are available. Please Click here for more information

SkillsFuture Subsidies :

SSG offers up to 90% subsidies for these course fees. For the various funding amounts, please Click here to find out more.

Payments :

Payment is preferred cash-less; either via NETS/GIRO/PAYNOW, company cheque (for company enrolments), and Skillsfuture Credit where applicable.

Enrollment and Schedules :

Enrollment can be done though phone, email or our online schedule

All courses indicated here are scheduled to run (confirmed dates).

Contact No: +65-64389693

Email: enquiries@xprienz.com