Course Objectives:

After attending the course, learners shall be able to:-

  • Identify different types of air-conditioning systems and how they are being used and applied in the market
  • Explain system components in an air-conditioning system
  • Detect abnormalities of air-conditioning system based on collected data (in accordance with Mollier Chart – Pressure-enthalpy chart)
  • Apply suitable techniques in handling different refrigerant in accordance with the given Material Safety Data Sheet (MSDS)
  • Use measuring equipment to conduct compliance test runs in accordance with the standard operating procedure
  • Check operating conditions of an air-conditioning system in accordance with the manufactur-er’s manual
  • Perform a basic maintenance for residential air-conditioning system in accordance with the manufacturer’s manual
  • Record data in accordance with test run data sheet

Course Content:

  • LU 1: Learners will be able to identify various individual components of the air-conditioning system.They will be able to establish how each individual component is linked to form the entire air-conditioning system.
  • LU 2: Learners will be able to evaluate and apply the general safety procedures required in the performance of basic maintenance of an air-conditioning system and collection of the data required for the determination of the health of the air-condition system.
  • LU 3: Learners will be able to collect and interpret the data necessary to determine the health of the air-conditioning system.
  • LU 4: Learners will be able to perform basic maintenance of an air-condition system in accordance to the air-conditioning system’s manual.


The course fee is $180 /pax (GST applicable). SDF subsidies are available. Please click here for more information.

SkillsFuture Subsidies

SSG offers up to 70% subsidies for these course fees. For the various funding amounts, please click here to find out more.

Payments :

Payment is preferred cash-less; either via NETS/GIRO/PAYNOW, company cheque (for company enrolments), and Skillsfuture Credit where applicable.


Enrollment can be done though phone, email or our online schedule
All courses indicated here are scheduled to run (confirmed dates).

Contact No: +65-64389693


Training Schedules

The full training schedules for the WSQ Basic Food Hygiene Course can be seen HERE.