IMPORTANT NOTICE: From 1 October 2023, all learners attending SkillsFuture Singapore's (SSG) funded courses must take their attendance digitally via the Singpass App.
Xprienz

Courses

Food Safety Course Level 1

Course Information

This module is designed to equip learners with the skills and knowledge in following food & beverage safety and hygiene policies and procedures and be able to apply them at the workplace.

Important Note

With the introduction of the F&B WSQ system, SSG and NEA sought to raise the food hygiene standards and standardise the training of its Basic Food Hygiene course (BFH). A new 7-hour programme WSQ Food Hygiene Course (WFHC) replaced BFH with effect from 1st June 2007.

Upon successful completion of the 7-hour course, followed with 1.5-hour assessment, a Statement of Attainment will be awarded to participants. This will accord the participants with a licence to operate / work in food preparation

After attending the course, learners will be able to:

  • Practise Good Personal Hygiene
  • Use Safe Ingredients
  • Handle Food Safely
  • Store Food Safely
  • Maintain Cleanliness of Equipment and Premises
  • Be able to speak, listen and read basic English

Fees & Funding

SC - Singaporean Citizen

> Total Course Fees ( Before Funding or Subsidy ) Fees ($)
Full Course Fee (excluding GST)
$150.00
GST on Full Course Fee
$13.50
Full Course Fee (including GST)
$163.50
> (Self-Sponsored)
- LTVP+, PR, or SC 21 to 39 Years Old,
(Employer-Sponsored) - non-SME <40 Years Old
Fees ($)
Course Fee Funding
(up to 50%)
$75.00
Course Fee per Trainee
(Nett Course Fee excl. GST)
$75.00
Course Fee payable per Trainee
(incl. GST)
$88.50
Funding Category
50%
> (Self-Sponsored) - SC 40 Years Old and Above,
(Employer-Sponsored) - non-SME >40 Years Old
or SME
Fees ($)
Course Fee Funding
(up to 70%)
$105.00
Course Fee per Trainee
(Nett Course Fee excl. GST)
$45.00
Course Fee per Trainee
(incl. GST)
$58.50
Funding Category
70%

*Note : Payment is required for all trainee if he/she did not complete the course (i.e. NYC, halfway drop-out).

Get in touch
Email

enquiries@xprienz.com